Automatic Encrusting Machine

High-speed automatic encrusting machine producing 60-99 pieces per minute. Handles 10-250g products with customizable molds for ball, bar, cone shapes. Ideal for cookies, mochi, falafel, energy balls, and more. Durable 280kg build, 220V single phase, optional add-ons available.

P160 automatic tortilla machine with SS304 body, Taiwan PLC touch screen, and famous brand motor. Produces 60-99 pcs/min, 10-250g. Custom molds for tortillas, mochi, cookies, and more. QC tested, CE certified, and customizable brands.

The P160 automatic encrusting machine produces stuffed and non-stuffed foods like arancini, falafel, and croquettes. Features adjustable skin thickness, weight (10-250g), and capacity up to 99pcs/min. Supports multiple shapes and optional devices for bars, balls, and stamping. Durable, efficient, and customizable for diverse production needs.

Papa P160 automatic kubba machine makes stuffed and non-filled foods like kibbeh, coxinha, croquette, and falafel. Stainless steel 304 body, Taiwan PLC touch screen, and famous brand motor ensure durability and food safety. Custom options available. Capacity 60-99 pcs/min.

Fully automated encrusting machine for Dubai-style soft cookies with pistachio filling. Handles 20-80 pcs/min, product weight 10-270g, adjustable filling ratio 1:9-10:0. Durable gear pump hopper, 220V single phase, 3.5kw. Ideal for commercial bakeries and confectionery factories.

Specialized automatic encrusting machine for Dubai-style chewy cookies with pistachio-kataifi filling. Handles sticky elastic dough and loose crispy fillings. Features hopper heating, easy-clean modular design, and versatile mold options for mochi and energy balls. 1-year warranty.

The Papa P560 encrusting machine automates dough wrapping for fillings like meat or cream. Made of food-grade 304 stainless steel, it supports 24/7 operation with ±1g weight accuracy. Features a touchscreen PLC, 6000 units/hour capacity, and preserves bread texture. Ideal for bakeries and food plants.

The Papa P560 automatically injects fillings into bread dough without damaging gluten, ensuring texture and taste. Handles 40-120 pcs/min, 10-1500g product weight, and various shapes. Ideal for bakeries and food processing lines.

High-capacity encrusting machine for firm fillings and high-gluten doughs. Features upgraded dough-rectifying mechanism to preserve gluten structure. Produces 10-1500g pastries in various shapes. Custom molds available. Reliable for mass production.

The P170 double fillings falafel machine produces 20-80 pcs/min with 304 stainless steel construction. Features a user-friendly touchscreen, easy maintenance, and versatile shapes. Ideal for frozen food, bakery, and snack production. Includes 1-year warranty and overseas engineering support.

The P170 Sea Urchin Ball Encrusting Machine produces gourmet seafood balls with 304 stainless steel construction. Fully automatic PLC control, 20-80 pcs/min capacity, 10-270g weight range. Ideal for frozen food, sushi, and hot pot production. 1-year warranty and overseas service available.

Fully automatic fish roe ball encrusting machine with 304 stainless steel, PLC control, and color display. Produces 20-80 pcs/min, 10-270g weight, and multiple shapes. Ideal for hot pot, frozen food, and dim sum production. 1 year warranty and overseas service available.

Automate crab ball production with 20-80pcs/min capacity. Features stainless steel 304, PLC control, and PE moulds. Supports multiple shapes and custom casing ratios. Ideal for seafood and frozen food factories.

High-capacity P190 encrusting machine for mass production, producing 40-120 pcs/min with 10-1500g weight range. Features improved rectifier to preserve dough gluten, adjustable weight and shape, and supports dual-color or dual-fill products. Ideal for jam, chocolate, and nut cream fillings.

The P160 Mochi Production Line includes an encrusting machine, powder coater, and tray arranger for efficient daifuku making. Features a durable double chain gear system and energy-saving design. Customizable product shapes and weights from 10-250g. Ideal for mochi, maamoul, energy balls, and more.

The Papa P160 Daifuku Mochi production line includes an automatic encrusting machine, powder coater, and tray arranger. Features a durable double chain gear system, energy-saving design, and adjustable product weight from 10-250g. Ideal for mochi, cookies, and filled snacks with custom shapes.

Multifunctional P160 encrusting machine produces stuffed and non-stuffed foods like kubba, croquettes, and mooncakes. Stainless steel 304, PLC touch screen control, and customizable brands. Capacity 60-99pcs/min, product weight 10-250g. Durable, efficient, and certified for food safety.

Upgraded P190 encrusting machine handles soft, sticky, dry, hard, and loose fillings like chocolate chips and nuts. Supports dough with gluten for naan, buns, and puff pastry. Capacity 40-120pcs/min, product weight 10-1500g. Custom shapes available.

High-performance encrusting machine for Hara Bhara Kabab and 200+ filled pastries. Produces 60-90 pcs/min, handles 10-250g products. Features hygienic stainless steel knives, customizable shapes, and optional add-ons like cutters and rollers. Ideal for vegetarian snacks.

Multi-functional burrata machine also produces stuffed and unstuffed foods. Adjustable skin thickness, length, size, and shape. Capacity 60-99pcs/min, weight 10-250g. Durable, efficient, and customizable for diverse food products.