Natural Food Additives

Natural Food Additives Allulose Product Description of Natural Food Additives Allulose Allulose is also known as Psicose, D-Psicose, or even D-Allulose. Allulose is a low calorie sugar with the same clean, sweet taste you expect from sugar. Soon you’ll be able to find it in a wide range of foods and beverages to support a healthy lifestyle.Allulose is naturally present in small quantities in a variety of sweet foods like caramel sauce, maple syrup and brown sugar. Amonosaccha

Natural Food Additives Food Grade 100,000 ALU/G Lactase Product Description of Natural Food Additives Food Grade 100,000 ALU/G Lactase Lactase , also known as beta-galactosidase hydrolysis of lactose to produce glucose and galactose. It is the most important digestive enzyme in infants and young children whose main source of nutrition is breast milk/milk powder. The main function of lactase is to digest lactose, hydrolyzed into galactose and glucose that can be absorbed by

Natural Food Additives Raspberry Extract Ketone CAS 5471-51-2 Specification: Product Name Raspberry Extract Ketone Botanical Source Rubus idaeus L. Active Ingredient Raspberry Ketones Specification 99% Test Method UV Appearance White Crystilline Powder Particle Size 100% pass 80 mesh Shelf Life 24 Months CAS number 5471-51-2 Molecular formula C10H12O2 Molecular weight 164.2 EINECS number 226-806-4 Boiling point 200 ° C Water solubility Insoluble in water Function: 1.

Natural Food Additives Cuttlefish ink powder /Cuttlefish Juice Powder Specification: Cuttlefish ink powder is used as a natural black food coloring, giving food a black color and a slightly salty taste. Some popular dishes are octopus in squid ink, black pasta, spaghetti, tuile, bread, ice-cream, tapioca-crackers, burger buns, pizza, risotto and pancake. Item Specification Test result Physical Contro Appearance Black Powder Conforms Odor Characteristic Conforms Taste

BAK Wholesale Bulk Natural 1135-24-6 98% Ferulic Acid Powder Descrption of Ferulic Acid Powder Natural plant material from nature - ferulic acid, is essentially a phenolic acid. Ferula, Chuanxiong, Angelica,The content of cohosh and jujube kernel is higher.Ferulic acid can scavenge free radicals and promote free radical scavenging enzymes Produces, increases the activity of glutathione transsulfurase and quinone reductase, And inhibit tyrosinase activity to regulate human

Natural Food Additives Erythritol White Crystalline Powder Erythritol is a novel sweetener with a caloric value nearly zero. It is the only all-natural sugar alcohol available today. Erythritol is a new natural low-calorie biologic fermentation sweetener,which exists in many kinds of fruits, vegetables and animal tissues etc. Specification: Item Specification Appearance White crystalline powder Assay (on dry basis) 99.5-100.5% Loss on drying ≤0.20% PH 5.0-7.0 Reducing Sugars

Pyrroloquinoline Quinone CAS 72909-34-3 PQQ Powder for Anti-aging Basic information The United States approved the first PQQ dietary supplement in 2009. Since PQQ is slightly soluble in water, the supplement is composed of PQQ sodium salt (PQQ-2Na+), which has better solubility; in 2018, the European Union also approved PQQ-2Na+ as Healthy food, suitable for adults except pregnant women and lactating women. PQQ occurs naturally in soil and is absorbed by plants. It can be

Natural Food Additives CAS 9004-53-9 Resistant Dextrin Powder Product introduct Product name Resistant dextrin Type Sweeteners MF C6H12O6 Appearance Off-white powder EINECS No. 232-554-6 Specification 95% Test Method HPLC CAS NO. 9004-53-9 Ash ≤5.0% Loss on drying ≤5.0% Packing 1kg/bag,25k/drum MOQ 1kg Sample 10-20G Storage In cool & dry place. Keep away from strong light and heat. Product Application: 1.Application in dairy products Resistant dextrin can be added as easily

Stevia Leaf Extract Natural Sweeteners Stevioside Description of Stevioside Allulose is also known as Psicose, D-Psicose, or even D-Allulose. Allulose is a low calorie sugar with the same clean, sweet taste you expect from sugar. Soon you’ll be able to find it in a wide range of foods and beverages to support a healthy lifestyle.Allulose is naturally present in small quantities in a variety of sweet foods like caramel sauce, maple syrup and brown sugar. Amonosaccharide, or

Natural Food Additives Cuttlefish Juice Powder Basic information Cuttlefish ink powder is used as a natural black food coloring, giving food a black color and a slightly salty taste. Some popular dishes are octopus in squid ink, black pasta, spaghetti, tuile, bread, ice-cream, tapioca-crackers, burger buns, pizza, risotto and pancake. Cuttlefish Juice Powder Specification Item Specification Test result Physical Contro Appearance Black powder Conforms Odor Characteristic

Food Additive 99% Egg White Powder Egg Albumen Powder What is Egg White Powder? Egg White Powder are dried egg white (pure albumen). It can be reconstituted by mixing the powder with water. The reconstituted powder whips like fresh egg white and, because it is pasteurized, can be used safely without cooking or baking it. The product is usually sold along with supplies for cake baking and decorating. Egg powder is a product dried from fresh eggs at a temperature of about 1800C

Natural Food Additives Lactobacillus rhamnosus Lactobacillus Rhamnosus Lactobacillus rhamnosus is a bacterium that originally was considered to be a subspecies of L. casei, but genetic research found it to be a species of its own. It is a short Gram-positive heterofermentative facultative anaerobic non-spore-forming rod that often appears in chains. Product Name Lactobacillus rhamnosus Appearance Milk White powder The total number of living bacteria 1.0×10(10)~10(11)cfu/g or

Food Addictive Tea Polyphenol 98% Green Tea Extract Tea polyphenol Content Not all teas have the same amount of polyphenols. The deeper the degree of tea fermentation, the more the amount of tea polyphenols into other substances, tea polyphenol content will be reduced. However, green tea is unfermented and rich in tea polyphenols. Data shows that the content of tea polyphenols in green tea is 144% higher than that of black tea of the same quality, and about 59% higher than

Natural Food Additives Bifidobacterium lactis Product name:Bifidobacterium lactis Appearance:White or yellowish powder Specification: 100B, 200B CFU/g Certification: ISO Bifidobacterium lactis may help ease digestive symptoms. Probiotics may help prevent and treat diarrhea. In the case of Bifidobacterium lactis, this effect is greatest when it is combined with other types of beneficial bacteria. Bifidobacterium Lactis resists the digestion of acid and the action of bile salts

Natural Food Additives Erythritol Powder Product introduction: Item Specification Appearance White crystalline powder Assay (on dry basis) 99.5-100.5% Loss on drying ≤0.20% PH 5.0-7.0 Cas No. 149-32-6 Reducing Sugars ≤0.3% Ribitol and glycerol ≤0.1% Melting range 118~122celsius degrees Ash ≤0.1% Heavy metal(pb) ≤1.0 mg/kg Arsenic(count as As) ≤0.3 mg/kg Lead(Pb) ≤1.0 mg/kg Bacterium total ≤300 cfu/g E.Coli ≤30 MPN/100g Product Efficacy: 1. Erythritol has a strong cooling

Natural Pigment Blue Spirulina Powder E6 Phycocyanin Powder Introduction of Phycocyanin Powder Blue Spirulina(Phycocyanin) is a kind of blue powder that is extracted from Spirulina Platensis. It is a water soluble pigment-protein complex. Spirulina extract phycocyanin is edible pigment applied in food and beverages, it is also an excellent nutritional material for health care and superfood, besides it is added to cosmetics products because of its special property. Phycocyanin

Natural Food Additives Steviol Glycosides Stevia Rebaudiana Extract Product introduction: Product Name Stevia rebaudiana extract Latin Name Stevia rebaudiana(Bertoni)Hemsl. Used Part Leaf Appearance Light white powder Active Ingredient Steviol Glycosides Specification 90%-95% Test Method HPLC Ash ≤5.0% Loss on drying ≤5.0% Packing 1kg/bag,25k/drum MOQ 1kg Sample 10-20G Storage In cool & dry place. Keep away from strong light and heat. Stevia side is a new type of natural

Natural Food Additives Blue Spiruline Extract Phycocyanin Product introduction: Product Name Phycocyanin Used Part Leaf Appearance Blue fine powder Specification E18 E10 E6 Test Method HPLC Ash ≤5.0% Loss on drying ≤5.0% Packing 1kg/bag,25k/drum MOQ 25kg Sample 10-20G Storage In cool & dry place. Keep away from strong light and heat. Phycocyanin is a dark blue powder isolated from spirulina. It is mainly found in cyanobacteria, red algae and cryptoalgae. Phycocyanin is also

Natural Food Additives Red Beet Extract Betalain Powder Product introduction: Product Name Betalain Latin Name Beta vulgaris L. Var. rabra Used Part Rood Appearance Purple red powder Active Ingredient Betanin Ash ≤5.0% Loss on drying ≤3.0% Packing 1kg/bag,25k/drum MOQ 1kg Sample 10-20G Storage In cool & dry place. Keep away from strong light and heat. Coenzyme Q10 is absorbed from the small intestine into lymphatic vessels and then into the blood. Its hydrophobicity and

Natural Food Additives D-Psicose Powder Allulose Sweetener Description of Allulose Sweetener 99% Allulose is also known as Psicose, D-Psicose, or even D-Allulose. Allulose is a low calorie sugar with the same clean, sweet taste you expect from sugar. Soon you’ll be able to find it in a wide range of foods and beverages to support a healthy lifestyle.Allulose is naturally present in small quantities in a variety of sweet foods like caramel sauce, maple syrup and brown sugar.