Natural Food Additives

Natural Food Additives Gardenia Yellow Description of Natural Food Additives Gardenia Yellow Gardenia Yellow, a pure natural and water soluble food color ,is extracted from the gardenia fruit of madder family (Gardenia jasmimoides ELLIS) by the process of crushing, extracting, filtrating, purifying, concentrating, sterilizing, spraying & drying. It is soluble in water, ethanol and strong alkaline solvents, but it is insoluble in benzene, gasoline solvents. Because of the

Natural Functional Food Coloring Natural Food Additives Monascus Red Introduction: Natural Food Additives Monascus Red Monascus Red is a pure natural comestible red pigment which made from raw material excellent rice and good Monascus strains, by fermenting, lixiviating and sponging drying through integrated traditional technology and modern biotechnology. Monascus Red is a color natural bright, stable, with a high color effect of colorant, has been widely used in food.

Food Colouring Natural Food Additives Gardenia Yellow Introduction: Natural Food Additives Gardenia Yellow Gardenia Yellow, a pure natural and water soluble food color ,is extracted from the gardenia fruit of madder family (Gardenia jasmimoides ELLIS) by the process of crushing, extracting, filtrating, purifying, concentrating, sterilizing, spraying & drying.Gardenia Yellow is a yellow powder, can be dissolved in water and alcohol solution easily. It has a good resistance to

Natural Food Additives Butterfly Pea Powder Colorant Introduction:Natural Food Additives Butterfly Pea Powder Colorant Butterfly pea flower powder is one of the best natural blue pigments for beverages and food. It is made from dried flowers of clitoria ternatea. The butterfly pea flower powder is water soluble and it is free of calories, fat and sugar. The blue color is from the main ingredient anthocyanin. PH value can change the color of butterfly pea flower powder in the

Best Price Natural Food Additives Naringin Powder Introduction: Natural Food Additives Naringin Powder Naringin Powder is the major flavonoid glycoside in grapefruit and gives grapefruit juice the bitter taste. It is metabolized to the flavanone naringenin in humans. Both naringenin and hesperetin, which are the aglycones of naringin and hesperidin, occur naturally in citrus fruits. Naringin exerts a variety of pharmacological effects such as antioxidant activity, blood lipid

Natural Food Additives Betalaine​ Description of Natural Food Additives Betalaine​ Product Name: BETANIN Synonyms:BETANIN;(s-(r*,r*))--dihydro-6-hydroxy-1h-indol-1-yl)ethenyl)-3-dihydro-;2,6-pyridinedicarboxylicacid,4-(2-(2-carboxy-5-(beta-d-glucopyranosyloxy)-2,3;[S-(R*,R*)]-4-[2-[2-carboxy-5-(beta-D-glucopyraBetalain nosyloxy)-2,3-dihydro-6-hydroxy-1H-indol-1-yl]vinyl]-2,3-dihydropyridine-2,6-dicarboxylic acid; CAS: 7659-95-2 EINECS:231-628-5 M.F:C24H26N2O13 M.W:550.47

Best Price 98% Natural Food Additives Naringin Pharmacological function of Natural Food Additives Naringin 1. Resistant to oxidation activity, includes to clear away single turn oxygen, peroxide, hydroxide radical and other free radical. 2. Prevent circulatory system to be harmed by ill, make capillary vessel more flexible, resist platelet aggregation and regulate cardiovascular. 3. Resistant to inflammation and hyper susceptibility. 4. Resistant to bacterium, include