CMC Food Additive
Mercury less than or equal to 1ppm Food Grade Carboxymethylcellulose offering Moisture Content max 8 percent suitable for food processing needs
Product Description: Our CMC Food Additive, known chemically as Carboxymethylcellulose with CAS number 9004-32-4, is a premium quality Food Grade Cellulose Gum designed specifically for use in the food industry. Renowned for its exceptional performance and safety, this additive is widely utilized as a thickener, stabilizer, and emulsifier in various food applications. With its excellent functional properties, it enhances texture, improves consistency, and extends shelf lif
Casnumber 9004 32 4 White To Cream Powder Mercury ≤1ppm CMC Food Additive Suitable For Food Processing Applications
Product Description: Our Food Grade Carboxymethylcellulose (CMC) is a premium quality food additive widely used in the food industry for its excellent thickening, stabilizing, and emulsifying properties. With the CAS number 9004-32-4, this Food Grade CMC Hydrocolloid is a versatile ingredient that enhances the texture and consistency of various food products, making it an essential component in modern food processing. The product is supplied as a white to cream powder,
Casnumber 9004-32-4 Food Grade CMC Hydrocolloid Mercury ≤1ppm Applied in Food Formulations to Improve Viscosity and Product
Product Description: CMC Food Additive, also known as Food Grade Cellulose Gum or Food Grade Carboxymethylcellulose, is a versatile and widely used ingredient in the food industry. Manufactured by Linguang Manufacturer, this high-quality additive meets stringent standards to ensure safety, consistency, and performance across various food applications. With a CAS number of 9004-32-4, this product is recognized globally for its reliable properties and benefits. One of the
Moisture Content Max 8 Percent Food Grade Sodium Carboxymethylcellulose Sodium Mercury Level Below 1ppm Designed For Food Industry
Product Description: Food Grade Carboxymethylcellulose, commonly known as Food Grade Sodium Carboxymethylcellulose Sodium or Food Grade CMC Hydrocolloid, is a versatile and widely used food additive that plays a crucial role in enhancing the texture, stability, and shelf-life of various food products. Manufactured with the highest quality standards by Linguang Manufacturer, this product is a premium-grade powder designed to meet the stringent requirements of the food indus
Heavy Metal ≤10ppm CMC Food Additive Casnumber 9004-32-4 Mercury ≤1ppm Suitable for Improving Food Texture and Shelf Life
Product Description: CMC Food Additive, also known as Food Grade Cellulose Gum, is a high-quality product meticulously manufactured by Linguang Manufacturer. This product is widely recognized for its exceptional purity and performance, making it an essential ingredient in various food applications. The CMC Food Additive is presented in a fine white to cream powder form, ensuring ease of use and excellent solubility in different food formulations. As a Food Grade Carboxy
Casnumber 9004 32 4 Food Grade Cellulose Gum White To Cream Powder Ideal For Food Industry Applications And Formulations
Product Description: CMC Food Additive, produced by the reputable Linguang Manufacturer, is a high-quality product designed to meet the stringent requirements of the food industry. This additive is presented as a white to cream-colored powder, ensuring ease of use and consistent performance in various food applications. The product's purity and quality are reflected in its controlled heavy metal content, which is maintained at a maximum of ≤10ppm, making it safe and reliab
Mercury less than or equal to 1ppm CMC Food Additive White to Cream Powder Casnumber 9004 32 4 Ideal for Food Industry Applications
Product Description: Our Food Grade Carboxymethylcellulose, commonly known as Food Grade Cellulose Gum, is a high-quality CMC food additive manufactured by Linguang Manufacturer. This product is specially formulated to meet the stringent requirements of the food industry, ensuring safety, consistency, and excellent performance in a wide range of food applications. With its superior purity and reliable characteristics, it is an ideal choice for manufacturers seeking to enha
Food Additive Sodium Carboxymethyl Cellulose CMC In Yogurt Products
Sodium Carboxymethyl Cellulose *Enhance the thickness and improve the quality, status, taste and stabilize the system. * Prevent the milk serum from separating and improve the structure of yogurt. *Powerful in anti-sediment, good thermal stability and acid resistance THE CHARACTERISTICS OF FOOD GRADE CMC 1 Uniform molecular weight distribution. 2 High resistance to acid. 3 High resistance to salt. 4 High D.S, High transparency, low free fibers. 5 Low gel. Specification
Food Additive Sodium Carboxymethyl Cellulose CMC In Ice Cream
Sodium Carboxymethyl Cellulose *Enhance the viscosity of mixed solution and prevent grease from floating up * Improve the uniformity of the system and reduce the generation of big crystal * Strengthen the anti-melt ability of ice cream and make it taste delicate and smooth *Reduce the use of solid materials and lower the cost THE CHARACTERISTICS OF FOOD GRADE CMC 1 Uniform molecular weight distribution. 2 High resistance to acid. 3 High resistance to salt. 4 High D.S, High
Food Additive Sodium Carboxymethyl Cellulose CMC In Quick-Frozen Cooked Wheaten Food And Dessert
Sodium Carboxymethyl Cellulose Continuously keep the original state after products are frozen many times Lengthen the freshness of lifetime THE CHARACTERISTICS OF FOOD GRADE CMC 1 Uniform molecular weight distribution. 2 High resistance to acid. 3 High resistance to salt. 4 High D.S, High transparency, low free fibers. 5 Low gel. Specification Types Items FL100 FL9 FM9 FH9 FVH9-1 FVH9-2 FVH9-3 FVH9-4 FVH9-5 FVH9 Viscosity, mPa.s (25℃, Brookfield 30rpm) 1% 200-500 500-1000
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Sodium Carboxymethyl Cellulose *Improve the inner structure and strengthen the processing mechanical property and water absorption of dough *Help the honeycomb of bread to distribute even, enlarge the size and make the surface bright *Prevent paste starch from seasoning and retrograding and extend the shelf life *Adjust the elasticity of the flour, prevent the bread or cake from shriveling and keep the shape THE CHARACTERISTICS OF FOOD GRADE CMC 1 Uniform molecular weight
Food Additive In Jelly Milk Jelly And Jam Sodium Carboxymethyl Cellulose CMC
Sodium Carboxymethyl Cellulose Give appropriate thixotropy Play an important role in cementitious system THE CHARACTERISTICS OF FOOD GRADE CMC 1 Uniform molecular weight distribution. 2 High resistance to acid. 3 High resistance to salt. 4 High D.S, High transparency, low free fibers. 5 Low gel. Specification Types Items FL100 FL9 FM9 FH9 FVH9-1 FVH9-2 FVH9-3 FVH9-4 FVH9-5 FVH9 Viscosity, mPa.s (25℃, Brookfield 30rpm) 1% 200-500 500-1000 1000-2000 2000-3000 3000-4000 4000
CMC Food Additive Sodium Carboxymethylcellulose with Good Heat-stability, Total Plate Count ≤500 Cfu/g in 25kg Per Draft Paper Bag
CMC Food Additive - 25kg Craft Paper Bag Our Food Grade Sodium Carboxymethylcellulose (CMC) is a high-performance hydrocolloid additive designed to enhance texture, stability, and quality in various food products. This versatile additive serves as an effective stabilizer, emulsifier, and thickener while meeting stringent food safety standards. Key Features Excellent heat stability for high-temperature processing Low microbial count: Total Plate Count ≤500 CFU/g Food Grade
FVH9 CMC Food Additive Odorless Ice Cream Thickener ≤10.0% Moisture
Linguang China Food FVH9 Factory additive Ice Cream Thickener Cmc Factory Price Wholesale China 1.Product description High quality grade carboxymethyl cellulose sodium, wholesale price in Chinese factories 1. Retard the aging of gelatinized starch 2. High viscosity CMC can replace guar gum and reduce production costs. 3. Reduce the amount of solid raw materials and lower production cost. 4. Enhance the melting resistance of the ice creams and impart smooth and exquisite taste
99% Min Carboxymethyl Cellulose CMC Food Grade Powder Additives
FVH6-1 High Quality CMC Food Additives 99% Min CMC Cellulose Food Grade Powder Good CHINA 1. Storage: A. Store in a cool, dry, clean, ventilated environment. B. The product for pharmaceutical and food grade should not be put tog with toxic substance and harmful substance or substance with peculiar smell during transportation and storage. C. Since the date of production, a preservation period should not exceed 4 years for the industrial product and 2 year for the product
FVH9-4 Food Grade Carboxymethyl Cellulose Sodium CMC Thickener for Ice Cream - 25kg Package with 99.9% Purity
High-quality food additive thickener specifically designed for ice cream production. Enhances viscosity, prevents fat separation, improves texture uniformity, and reduces ice crystal formation. Features 99.9% purity, ISO 9001/22000/HACCP certifications, and improves melting resistance while lowering production costs. Available in 25kg packaging with fast delivery options.
White Cmc Food Additive Cellulose Gum Carboxymethylcellulose
White CMC Food Additive Stabilizers FVH9 Jelly Thickener (CAS No. 9004-32-4) Our Advantages: Powerful Professional R&D Center: The company is primarily involved in the research of various cellulase products, with an annual output of 20,000 tons of sodium carboxymethylcellulose (CMC). Boasting a professional R&D center with strong technical capabilities. Stringent Production Process Control: The company strictly oversees the product production process. It adheres to the
Food Grade Carboxymethylcellulose Cmc Food Additive Powder Texture-Enhancing
Product Description: Appearance: Presented as a white or light yellow powder. Total Plate Count: No more than 1000cfu/g.
Stabilizer Ice Cream Carboxymethyl Cellulose Sodium carboxymethylcellulose food additive
CMC Food Additive FVH6-1 Ice-Cream Stabilizer Carboxymethyl Cellulose Sodium Company Profile: We specialise in supplying Sodium Carboxymethylcellulose (CMC) and have extensive experience in production, marketing, and product solutions. Our customers highly regard our CMC due to its competitive price, stable quality, and excellent services. Additionally, we offer technical support for each product and conduct marketing competition surveys to assist customers in expanding their
Exceptional CMC Food Additive For Food Industry Requirements
Product Description: Food Grade Carboxymethylcellulose (CMC) or Sodium Carboxymethylcellulose (Sodium CMC), which appears as a white or light yellow powder, holds a prominent position in the food industry. Boasting a high purity level of 99% and exceptional physical and chemical properties, this product maintains stringent control over its Total Plate Count and Yeast & Mold, ensuring they remain below 1000cfu/g and 100cfu/g respectively. Furthermore, its versatility as a