Food Ingredients
Nutritional Value Sodium Saccharin Sweetener for Food Additives at Affordable
ITEM STANDARD Identification Positive Melting point of insolated saccharin °C 226-230 Appearance White crystals Content % 99.0-101.0 Loss on drying % ≤15 Ammonium salts ppm ≤25 Arsenic ppm ≤3 Benzoate and salicylate No precipitate or violet color appears Heavy metals ppm ≤10 Free acid or alkali Complies with BP /USP/DAB Readily carbonizable substances Not more intensely colored than reference P-toluene sulfonamide ≤10ppm O-toluene sulfonamide ≤10ppm Selenium ppm ≤30 Related
Sodium Saccharin Bp USP Food Grade with High Nutritional Value CAS No. 128-44-9
ITEM STANDARD Identification Positive Melting point of insolated saccharin °C 226-230 Appearance White crystals Content % 99.0-101.0 Loss on drying % ≤15 Ammonium salts ppm ≤25 Arsenic ppm ≤3 Benzoate and salicylate No precipitate or violet color appears Heavy metals ppm ≤10 Free acid or alkali Complies with BP /USP/DAB Readily carbonizable substances Not more intensely colored than reference P-toluene sulfonamide ≤10ppm O-toluene sulfonamide ≤10ppm Selenium ppm ≤30 Related
Certified Monosodium Glutamate The Perfect Seasoning for Your Culinary Creations
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4 CAS No.:32221-81-1 Molecular Weight: 169.11 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code:2922422000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning, the
Monosodium Glutamate Food Grade 99% Msg CAS32221-81-1 Normal Storage Method Packaging
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4 CAS No.:32221-81-1 Molecular Weight: 169.11 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code:2922422000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning, the
99% Msg Bulk Monosodium Glutamate CSA 32221-81-1 Packaging Material Plastic for Products
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4. H2O CAS No. 6106-04-3 Molecular Weight: 187.13 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code: 2103901000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning
99% Monosodium Glutamate with Normal Storage Method Exp 2 Years Min
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4. H2O CAS No. 6106-04-3 Molecular Weight: 187.13 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code: 2103901000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning
Monosodium Glutamate Seasoning with Natural Resource Resource Natural CAS 32221-81-1
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4. H2O CAS No. 6106-04-3 Molecular Weight: 187.13 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code: 2103901000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning
Monosodium Glutamate 99% EINECS 205-538-1 for Seasoning Flavor in Plastic Packaging
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4 CAS No.:32221-81-1 Molecular Weight: 169.11 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code:2922422000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning, the
Resource Natural Monosodium Glutamate 99% 40mesh 60mesh 80mesh HALAL/Kosher Certified
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4 CAS No.:32221-81-1 Molecular Weight: 169.11 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code:2922422000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning, the
Halal Certified 99% Monosodium Glutamate for Seasoning Flavor 30mesh 25kg Bag Packing
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4 CAS No.:32221-81-1 Molecular Weight: 169.11 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code:2922422000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning, the
Food Grade Fufeng Monosodium Glutamate 99% 50% Msg 40-60-80mesh Normal Storage Method
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4 CAS No.:32221-81-1 Molecular Weight: 169.11 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code:2922422000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning, the
Main Substances Monosodium Glutamate 99% in Plastic Packaging Material
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4 CAS No.:32221-81-1 Molecular Weight: 169.11 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code:2922422000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning, the
Certification Kosher 99% Halal Monosodium Glutamate Food Grade 12 Months Shelf Life
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4. H2O CAS No. 32221-81-1 Molecular Weight: 187.13 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code: 2103901000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of
Monosodium Glutamate Seasoning CAS 32221-81-1 The Ultimate Seasoning for Your Kitchen
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4. H2O CAS No. 6106-04-3 Molecular Weight: 187.13 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code: 2103901000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning
Monosodium Glutamate Customized Request and Shelf Life 12 Months
MSG: Purity (%):99% Color: White Appearance: white,small cyrstals Molecular Formula: C5H8NNaO4. H2O CAS No. 6106-04-3 Molecular Weight: 187.13 Certificate:HALAL.Kosher,ISO,BV Raw material:Natural corn,rice HS Code: 2103901000 2. Mesh Standard of MSG: 8-12, 16-24, 20-30. 30-40, 40-60, 60-80, 80-10, 80-120 mesh.Monosodium Glutamate is made from natural corn and rice, it is processed after the modern biological technology fermentation. Monosodium Glutamate is a kind of seasoning
Food Grade Sweeteners Sodium Saccharin 8-12 Mesh with Nutritional Formula C7h4nnao3s
ITEM STANDARD Identification Positive Melting point of insolated saccharin °C 226-230 Appearance White crystals Content % 99.0-101.0 Loss on drying % ≤15 Ammonium salts ppm ≤25 Arsenic ppm ≤3 Benzoate and salicylate No precipitate or violet color appears Heavy metals ppm ≤10 Free acid or alkali Complies with BP /USP/DAB Readily carbonizable substances Not more intensely colored than reference P-toluene sulfonamide ≤10ppm O-toluene sulfonamide ≤10ppm Selenium ppm ≤30 Related
Direct Supply of ISO Certified Saccharin Sodium for Food Manufacturing
ITEM STANDARD Identification Positive Melting point of insolated saccharin °C 226-230 Appearance White crystals Content % 99.0-101.0 Loss on drying % ≤15 Ammonium salts ppm ≤25 Arsenic ppm ≤3 Benzoate and salicylate No precipitate or violet color appears Heavy metals ppm ≤10 Free acid or alkali Complies with BP /USP/DAB Readily carbonizable substances Not more intensely colored than reference P-toluene sulfonamide ≤10ppm O-toluene sulfonamide ≤10ppm Selenium ppm ≤30 Related
Sodium Saccharin Food Grade Sweetener CAS No. 128-44-9 for Products
ITEM STANDARD Identification Positive Melting point of insolated saccharin °C 226-230 Appearance White crystals Content % 99.0-101.0 Loss on drying % ≤15 Ammonium salts ppm ≤25 Arsenic ppm ≤3 Benzoate and salicylate No precipitate or violet color appears Heavy metals ppm ≤10 Free acid or alkali Complies with BP /USP/DAB Readily carbonizable substances Not more intensely colored than reference P-toluene sulfonamide ≤10ppm O-toluene sulfonamide ≤10ppm Selenium ppm ≤30 Related
Nutritional Feed Additive H Crystallose Soluble Saccharin Sodium Saccharine for Sales
ITEM STANDARD Identification Positive Melting point of insolated saccharin °C 226-230 Appearance White crystals Content % 99.0-101.0 Loss on drying % ≤15 Ammonium salts ppm ≤25 Arsenic ppm ≤3 Benzoate and salicylate No precipitate or violet color appears Heavy metals ppm ≤10 Free acid or alkali Complies with BP /USP/DAB Readily carbonizable substances Not more intensely colored than reference P-toluene sulfonamide ≤10ppm O-toluene sulfonamide ≤10ppm Selenium ppm ≤30 Related
Saccharin Sodium Mesh 8-12 CAS 128-44-9 for Nutritional Value in Food Additives
ITEM STANDARD Identification Positive Melting point of insolated saccharin °C 226-230 Appearance White crystals Content % 99.0-101.0 Loss on drying % ≤15 Ammonium salts ppm ≤25 Arsenic ppm ≤3 Benzoate and salicylate No precipitate or violet color appears Heavy metals ppm ≤10 Free acid or alkali Complies with BP /USP/DAB Readily carbonizable substances Not more intensely colored than reference P-toluene sulfonamide ≤10ppm O-toluene sulfonamide ≤10ppm Selenium ppm ≤30 Related