Thermostable Alpha Amylase

Thermostable Alpha Amylase is fermented, extracted and refined from Bacillus licheniformis. Has good high temperature resistance characteristics. Widely used in starch sugars (glucose, maltose, dextrin, fructose, oligosaccharides), alcohol, beer, monosodium glutamate, food brewing, organic acids, textiles, printing and dyeing, papermaking, and other fermentation industries. It can rapidly hydrolyze the α -1.4 glucosidic bond in starch molecules at high temperatures,

thermostable alpha amylase 200000u/g Powder like, fully soluble in water, customized food grade&industrial grade Description: It is a high-yield strain selected by mutagenesis of Trichoderma Reese, and refined and extracted through liquid deep ventilation fermentation. This product is widely used in industries such as feed, textile, fuel ethanol, alcohol, traditional Chinese medicine extraction, food, fruit juice, etc. Specifications: Origin Nanning, Guangxi, China Physical

high amylase starch 200000u/g amylase manufacturer, providing enzyme preparation sample, minimum order 1kg Description: It is a high-yield strain selected by mutagenesis of Trichoderma Reese, and refined and extracted through liquid deep ventilation fermentation. This product is widely used in industries such as feed, textile, fuel ethanol, alcohol, traditional Chinese medicine extraction, food, fruit juice, etc. Specifications: Origin Nanning, Guangxi, China Physical

heat stable alpha amylase 200000u/g Used for food, alcohol, and textiles, customizing enzyme activity specifications Description: It is a high-yield strain selected by mutagenesis of Trichoderma Reese, and refined and extracted through liquid deep ventilation fermentation. This product is widely used in industries such as feed, textile, fuel ethanol, alcohol, traditional Chinese medicine extraction, food, fruit juice, etc. Specifications: Origin Nanning, Guangxi, China