Industrial Baking Powder with High-Temperature Resistance - 0.2-0.5% Dosage and 18 Month Shelf Life
Price:
Please contact sales person
MOQ:
1mt
Delivery Time:
7 to 14 days
Brand:
Vivid
Product Description
Industrial Baking Powder with High-Temperature Resistance
Vivid® Baking Flavor Powder is engineered for large-scale industrial bakery production, delivering consistent flavor enhancement across various baked goods with minimal usage requirements.
Available Flavors
• Passion Fruit
• Sabayon
• Tiramisu
• Cheese
• Green Tea
• Milk
• Butter (Two Types)
• Milk Egg
• Orange
• Banana
• Heavy Milk
• Chocolate
Technical Specifications
| Parameter | Specification |
|---|---|
| Recommended Dosage | 0.2-0.5% of total flour weight |
| Shelf Life | 18 months from production date |
| Application Method | Direct mixing with flour |
| Storage Conditions | Dry, cool environment avoiding heavy pressure |
Key Performance Features
High-Temperature Baking Resistance
Advanced scientific formulation ensures flavor stability and performance during high-temperature baking processes up to industrial standards.
Pure Natural Aroma
Contains premium natural essences that deliver strong, pure aromas to significantly enhance final product flavor profiles.
Microencapsulation Technology
Special microcapsule design enables controlled flavor release, ensuring optimal fragrance penetration and sustained effect throughout the baking process.
Composition
Starch, Cyclodextrin, Natural Essence, Carotene
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Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Guangzhou Masson Science and Technology Industry Company Limited
Location
Shuiyin Rd. 17-2, Yuexiu District, Guangzhou 510075,Guangdong, China
Contact Person
Ben Yiu