PLC Control Mango Juice Pasteurizer Machine，Tubular Milk Pasteurisation Machine
PLC Control Mango Juice Pasteurizer Machine,Tubular Milk Pasteurisation Machine
Tubular Juice Pasteurizing Machine/ Juice Pasteurizer
Applicable to heating,sterilization,heat preservation and cooling etc.technological requirements of milk,plant protein beverage,ice cream,fruit juice beverage and alcohol etc.heat sensitive materials.
The equipment has such features as high heat recovery,energy saving and consumption reduction,compact structure,simple operation and convenient maintenance,etc.
Production capacity:0.5~20t/h
Sterilizing temperature:85-95℃
Holding time:15-30s
Control method:semi-automatic control(electrical control).full-automatic control (PLC control,touch screen display)
Main technical parameters
| Model | YGT-8B | YGT-13B | YGT-20B | YGT-24B | YGT-28B | YGT-52B |
| Production capacity(T/H) |
1 |
2 |
3 |
4 |
5 |
10 |
| Heat exchanging area (m³) |
8 |
13 |
20 |
24 |
28 |
52 |
| Temperature of material inlet(℃) |
5 |
5 |
5 |
5 |
5 |
5 |
| Temperature of material outlet(℃) |
5 |
5 |
5 |
5 |
5 |
5 |
Sterilizing temperature(℃) |
85-95 |
85-95 |
85-95 |
85-95 |
85-95 |
85-95 |
Heat preservation time(s) |
15-30 |
15-30 |
15-30 |
15-30 |
25 |
25 |
| Ice water temperature(℃) |
1 |
1 |
1 |
1 |
1 |
1 |
| Ice water consumption(times of materials) |
3 |
3 |
3 |
3 |
3 |
3 |
| Cooling water consumption(times of materials) |
2 |
2 |
2 |
2 |
2 |
2 |
| Interface size(mm) | Φ25 | Φ35 | Φ38 | Φ38 | Φ51 | Φ51 |
| Energy consumption(kw) | 3 | 3 | 4 | 4 | 6 | 10 |
| Outline dimensions(mm) | 1500*1500* | 2200*2000* | 2200*2000* | 2400*2000* | 2400*2000* | 2800*2000*2500 |
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