Customized Sheep Intestine Casing
Chinese factories directly supply high-quality natural sausage casings
introduction
The sheep's small intestine is scraped off the fat, mucous membrane layer, muscle layer and serous membrane layer (leaving only the submucosa of the intestine), and then processed into livestock products. It is made of natural casings, which are healthy and harmless.
| Product | Frozen Sheep Casing |
| Country of Origin | China |
| Quality | Premium |
| Shelf Life | 24 Months from production date |
| Incoterm | FOB, CIF any Port with no problems |
| Authorization for Export | Shipping to over 200 countries |
| Inspection Certification | Any International Surveyor |
| Freezing Process |
IQF (Individually Quick Frozen) - Blasted at minus 200C |
| Lead Time | 7 days after receipt of payment instrument |
Feature
It has good elasticity, water retention, good safety, edible property, water vapor permeability, smoke flavor entry, heat shrinkage, and adhesion to meat, as well as excellent durability and firmness, with high nutritional value.
Q: WHAT IS THE LEAD TIME?
Generally one month.
Q: CAN YOU MAKE CUSTONISED?
Absolutely, we can make product according to customer'sRequirement.and send samples to customer for confirmation.
Q: WHAT ABOUT THE PRICE?
Price depend on quantity and quality of the product, we willsupply you competitve price, contact me for more details.
Q: HOW LONG CAN I GET YOUR REPLY?
Once i get your email or message ,I will reply you within 12hours.
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.