Food Sweeteners Sucralose applied in food and beverage sectors to enhance taste profiles with known molecular formula
Product Name : Sucralose
Chemical Name : 1',6'–Dichloro-1', 6'–dideoxy–β–D-fructofuranosyl–4–chloro–4–deoxy–α–D–galactopyranoside
Synonyms : TGS; 4, 1', 6' – Trichlorogalactosucrose; Trichlorogalactosucrose
Molecular Formula : C12H19O8Cl3
We also have blend sweetener like as follows.
Sucralose + Erythritol
Monk fruit + Erythritol
Stevia + Erythritol
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Item |
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Spec. |
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Product name |
Sucralose |
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CAS NO. |
56038-13-2 |
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Name |
Sucralose |
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Specification |
98%-102% |
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Apperence |
White crystalline powder |
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Miosture |
≤2% |
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PH |
5.0-8.0, |
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Methanol |
≤0.1% |
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Residue on ignition |
≤0.7% |
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Heavy Metals |
≤10ppm |
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1. Sucralose is a white powder, non-caloric, high intensity sweetener made from sugar, 600 -650 times sweeter than cane sugar.
2. Advantages: 1) High sweetness, 600-650 times sweetness than cane sugar 2) No Calorie, without leading to put weight 3) Pure tastes like sugar and without unpleasant aftertaste 4) Absolutely safe to human body and suitable for all kinds of people 5) Without leading to tooth decay or dental plaque 6) Good solubility and excellent stability
3. Application: 1) Carbonated drinks and still beverages 2) Jams, jelly, milk prodcts, syrup,confections 3) Baked goods, desserts 4) Ice cream, cake, udding, wine, fruit can, etc. |
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25KG/drum Or Packed as Customized
Jiaxing Renze with more than 10 years production experience and TOP 10 supplier of food ingredients, Amino Acids, Vitamins. We can Handle SGS, Commercial Inspection certificate and CIQ health Certificcate according to client's requst.
1.free sample for test. before shipment.
2.Quality control before shipment .
3.Packing according to client's requirement.
4.Mixed container, we can mix different items in one container.
5.Prompt shipment with right shipping line .
6.Experienced in making D/P and L/C docs.
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