Food Grade Emulsifiers

VIVID DMG90 is a premium food grade emulsifier in powder form with ≥90% monoglycerides and ≤2% fatty acid. It ensures safe, stable emulsification for bakery, dairy, and confectionery. Certified Halal, KOSHER, and FSSC. Customizable with 25kg bags and 300MT monthly supply.

VIVID DMG90 is a premium food grade emulsifier with low lead ≤1ppm, ash ≤1%, and moisture ≤3%. It offers excellent water solubility and pH stability for baked goods, dairy, and processed foods. Certified quality, neutral flavor, and easy to incorporate.

Our food grade powder emulsifiers feature low viscosity for easy blending. Improve texture, stability, and shelf life in dairy, baked goods, and confectionery. White, odorless, low lead content. Custom options available. 300MT/month supply.

VIVID DMG90 is a high-purity, water soluble distilled monoglycerides emulsifier with pH 6.0-7.5, ash ≤1%, and lead ≤1ppm. Halal, KOSHER, and FSSC certified. Ideal for baked goods, dairy, and margarine. Custom packaging available. Supply 300MT/month.

VIVID DMG90 is a food grade low viscosity emulsifier with low arsenic (

Odorless distilled monoglycerides with ≤2% fatty acid and ≤1% ash. Ideal emulsifier for dairy, baked goods, and confectionery. Improves texture and stability. Heavy metals ≤10 ppm. Custom options available.

VIVIDR Span 65 is a nonionic surfactant made from stearic acid and sorbitol. It serves as an emulsifier, lubricant, and dispersant for cosmetics, textiles, and paints. Halal certified with customizable hydroxyl value. Ideal for dry yeast, margarine, and ice cream applications.

VIVID Polyglycerol Esters of Fatty Acids is a food grade emulsifier for ice cream, confectionaries, and dairy. It prevents ice crystals, improves texture, and extends shelf life. Custom options available. Complies with food safety standards.

PGE E475 is a high-performance bakery emulsifier that improves dough stability, increases volume, and extends shelf life. With an acid value ≤5.0 and melting point 50-60°C, it ensures consistent quality. Ideal for bread, ice cream, and meat products. Customizable and certified.

Yichuang Instant Cake Emulsifier creates delicate soft texture with excellent stability and moisture retention. Prevents cracking and extends freshness. Ideal for sponge cake chiffon cake biscuits and waffles. HALAL ISO certified with OEM ODM options.

Glyceryl Monostearate GMS 60% is a food grade emulsifier offering excellent emulsification, stabilization, and antiaging properties. Ideal for bakery, dairy, confectionery, and ice cream. Available in 25kg bags with custom options and safety certifications.

PGE155 is a versatile food emulsifier with acid value ≤3.0 and melting point ≤20°C. It enhances texture in ice cream, cake, and dairy products. Customizable specifications available. Compliant with food safety standards.

Distilled Glycerol Monostearate GMS 50% is a high-purity food emulsifier with over 99% monostearate content. It offers superior emulsifying properties, long-term stability, and is ideal for sausage and gelatin applications. Halal certified and customizable.

High purity distilled monoglyceride (DMG) for superior emulsification in bakery and food. Safe, harmless food additive with no intake restriction. Halal, Kosher, ISO 9001 certified. Custom packing and MOQ 2000kg available.

VIVIDR GMS is a high-purity emulsifier with iodine value ≥20 g/100g and 90% monoester content. Ideal for food, cosmetics, and pharmaceuticals. Offers thickening, emulsifying, and stabilizing properties. Custom options available.

Yichuang Instant Cake Emulsifier is vegetable-based, ideal for sponge cakes, Swiss rolls, and muffins. Reduces whipping time, ensures stable batters, and delivers fine texture, thin peel, and long-lasting freshness. Dosage: 3-5% of flour.

GMS E471 is a high-purity glycerol monostearate emulsifier with monoester content ≥90%. It enhances texture in ice cream, baking, and dairy. Ideal for food, cosmetics, and pharmaceuticals. Custom grades available. Complies with food safety standards.

VIVID GMS4008 is a high-efficiency water soluble emulsifier that dissolves in water above 55°C. It enhances gas retention, prevents ice crystal formation, and improves texture in ice cream, milk, cake gel, and non-dairy creamer. Customizable dosage and food grade certified.

VIVID Distilled Monoglyceride E471 GMS501 offers superior emulsification, dispersing, and stabilizing properties. It enhances texture in ice cream, prevents starch aging, and improves fat crystallization. ISO, HACCP, HALAL certified. Custom options available. 20+ years export experience.

VIVID HI20 is a high-efficiency water soluble emulsifier with iodine value 18-26. It improves dough stability, fermentation tolerance, and crumb texture. Ideal for bakery, beverages, ice cream, and margarine. Food grade, custom options available.