Artificial Sausage Casings

Food-grade PA/PE/PVDC casing with custom brand printing. Moisture-proof, 5-layer co-extrusion, caliber 20-165mm. SGS/ISO/FDA/HALAL certified. OEM logo, free samples, MOQ 50kg. Ideal for sausages, ham, cheese, and luncheon meat.

Made from food-grade 5-layer nylon, these casings offer durability, moisture resistance, and custom printing up to 9 colors. Certified SGS, ISO, FDA, HALAL. Ideal for fresh, cooked, smoked, and dry sausages. Free samples available.

Made from high-grade 5-layer co-extruded nylon, these casings offer durability, puncture resistance, and oxygen-blocking for extended shelf life. Custom printing up to 9 colors. Ideal for Vienna sausages, luncheon meat, and mortadella. Certified SGS, ISO, FDA, HALAL.

Durable PA/PE co-extrusion casings resist boiling, retain moisture, and support up to 9-color printing. Ideal for Vienna sausage, luncheon meat, and mortadella. Certified SGS, ISO, FDA, HALAL, FSSC22000. Custom colors and free samples available.

High oxygen and moisture barrier plastic sausage skins made from PA/PE co-extrusion. Durable, tear-resistant, and thermo-shrinkable for a skin-like finish after cooking. Custom logo printing up to 9 colors. Certified SGS, ISO, FDA, HALAL. Free samples available.

High-strength co-extruded Nylon/PE casings for sausages, ham, and cheese. Superior barrier and meat adhesion. Custom printing, SGS/ISO/FDA/HALAL certified. Free samples available.

Soft flexible artificial sausage skin with high moisture resistance and no smell. Made from 5-layer co-extruded polyamide. Halal, ISO, and FMS22000 certified. Custom colors and logo printing available. Ideal for sausage production.

High barrier 5-layer coextruded PA/PE casings with flexography printing up to 10 colors. Thermo-shrinkable, 30-80um thickness, extend shelf life. SGS ISO FDA HALAL certified. OEM custom logos. Free samples available.

Made from food-grade nylon and PVDC, these odorless plastic sausage casings offer a max caliber of 190mm and thickness of 40-80um. Soft, durable, and customizable in color and printing. Certified SGS, ISO, FDA, HALAL. Free samples available.

High barrier PA/PE casings with 5 layer coextrusion for extended shelf life. Odor free, shrinkable, and customizable up to 10 color printing. Suitable for mortadella, luncheon meat, and sausages. Certified SGS ISO FDA HALAL FSSC22000.

High barrier PA/PE casings with 5-layer coextrusion, 30-80um thickness, and 10-25% shrinkage. Custom printing up to 10 colors. Free samples available. SGS, ISO, FDA, HALAL, FSSC22000 certified. Ideal for sausages, luncheon meat, and more.

Food-grade polyamide casings with custom logo printing, ideal for steam cooking. Offer uniform shape, high burst strength, and peelability. Certified SGS, ISO, FDA, HALAL. Suitable for frankfurters and deli meats. Free samples available.

Made from 5-layer co-extruded PA and PE, these polyamide casings offer high oxygen and water barrier properties. Thermo-shrinkable with 10-25% shrinkage, they extend shelf life and reduce secondary packaging costs. Custom printing up to 10 colors available. Certified SGS, ISO, FDA, HALAL, FSSC22000.

Made from high-barrier PVDC, this food-grade sausage casing film offers excellent moisture and oxygen resistance to extend shelf life and preserve flavor. Available in 20-60um thickness, customizable with OEM logo printing. Certified SGS, ISO, FDA, HALAL, BRC. Ideal for Vienna sausage, luncheon meat, and more.

Made from polyamide and nylon co-extrusion, this casing offers high strength for dense sausages. Prevents damage during thermal treatment and cutting. Certified SGS, ISO, FDA, HALAL. Custom colors and printing available. Free samples.

High barrier polyamide casings with 60mm caliber, 5 layer coextrusion for extended shelf life. Custom flexography printing up to 10 colors. Certified SGS, ISO, FDA, HALAL, FSSC22000. Suitable for sausages, luncheon meat, mortadella. Free samples available.

High oxygen and water barrier plastic sausage casings made from PA and PE co-extrusion. Suitable for steam cooking with 10-25% shrinkage for skin-like appearance. Custom printing up to 10 colors. Certifications: SGS, ISO, FDA, HALAL, FSSC22000. Free samples available.

Premium PVDC sausage casings for luncheon meat, salami, and mortadella. Up to 300mm caliber, 40-80um thickness, food grade, odorless. Supports 9-color flexo printing. Certified SGS, ISO, FDA, HALAL. Free samples available.

High oxygen and water barrier PA PE coextruded casings extend shelf life and reduce secondary packaging costs. Shrink characteristics provide skin like appearance after cooking. Custom sizes, logo printing up to 9 colors, and certifications SGS ISO FDA HALAL FSSC22000. Free samples available.

High-quality PA/PE co-extrusion plastic casings with excellent oxygen and water barrier properties. Custom logo printing up to 9 colors. Shrinkage 10%-25% for skin-like appearance after cooking. SGS, ISO, FDA, HALAL, FSSC22000 certified. Free samples available.