Chocolate Enrober Machine

This 600mm belt width enrobing line coats nuts, fruits, biscuits, and cakes evenly with chocolate. Features PLC control, adjustable blower, and vibrating system for uniform coating. Equipped with a 14m cooling tunnel at 2-10°C. Easy-clean pull-out mesh. Customizable lengths. Ideal for B2B food production.

Compact chocolate enrobing line for small-scale bakeries and confectioneries. Features 304 stainless steel, digital temperature control, and adjustable belt speed. Ensures uniform coating on donuts, cakes, biscuits, and bars. Customizable with fan or tunnel cooling. Ideal for limited spaces.

600mm belt width chocolate enrobing line coats biscuits, wafers, cakes, and snacks. Features SUS304 stainless steel, PLC control, adjustable blower, and 14m cooling tunnel. Customizable lengths and dual-side coating available. Ideal for uniform, smooth chocolate coating.

Automated chocolate enrobing line for biscuits, cookies, bars, and snacks. Features PLC control, 400mm belt, 10m cooling tunnel, and 380V power. Customizable sizes up to 1200mm. Ensures uniform coating and high efficiency for continuous production.

Industrial chocolate enrobing line with 400mm belt width and 10m cooling tunnel. Features easy cleaning, PLC control, and dual coating for granola bars, cookies, and more. Customizable sizes up to 1200mm. Ideal for automated B2B production.

Industrial chocolate enrobing line with cooling tunnel for bars, cookies, and biscuits. Features 400-1200mm belt widths, PLC control, and Danfoss refrigeration. Customizable height and dual coating options. Ensures uniform coating and efficient cooling for high-volume production.

Industrial 400mm belt width enrober for wafers and wafer rolls, capacity 400-600kg daily. Features PLC touch screen, Danfoss refrigeration, and customizable cooling tunnel. Supports full, bottom, and partial coating. Ideal for medium-scale production with optional chocolate decorator.

Precision enrober for cookies, biscuits, and bars. Features 400-1200mm belt widths, PLC control, and DANFOSS refrigeration. Ensures uniform coating with consistent weight and thickness. Customizable cooling tunnel lengths available.

Industrial chocolate enrobing line with 400mm belt and 10m cooling tunnel for automated coating of candies, bars, cookies, and more. Features dual waterfall coating, PLC control, and customizable sizes up to 1200mm. Ideal for continuous production with optional chocolate tempering and decorating machines.

Industrial chocolate enrobing line with 400mm belt width and 10m cooling tunnel. Features dual waterfall coating, PLC control, and automatic belt correction. Ideal for cookies, bars, and candies. Customizable height and length. 380V three phase.

CE-certified tabletop chocolate enrobing machine with 8kg capacity, 180mm belt width, and electric heating. Ideal for coating cereal bars, cookies, and fruits. Features auto temperature control, compact design, and easy operation. Customizable capacity options available.

Compact chocolate enrober with melting tank for small-scale production. Ensures consistent weight, uniform thickness, and perfect finish. Electric heating, 220V single phase, 180mm belt width. Ideal for protein bars, energy balls, and fruit bars. Custom options available.

This compact chocolate enrobing line features a continuous chocolate supply system with melting tank and pump. It ensures uniform coating, consistent weight, and perfect finish. Electric heating, 220V single phase, and customizable models available. Ideal for small-scale production.

Compact chocolate enrober for small industries. Features 180mm belt width, 2m/min speed, and electric heating. Ensures uniform coating and consistent weight. Ideal for limited spaces with low production needs. Custom options available.

Compact chocolate enrober for small-scale production. Ensures consistent weight, uniform thickness, and perfect finish. Features electric heating, adjustable belt speed, and optional melting tank for continuous supply. Ideal for dates, biscuits, and wafers.

Compact chocolate enrober for small-scale production. Features uniform coating, electric heating, and adjustable belt speed. Optional melting tank and pump available. Ideal for shops, kitchens, or home use.

Compact PE60 chocolate enrober with 60kg batch capacity, 300mm belt width, and electric heating. Includes melting tank for continuous supply. Ideal for small-scale production with consistent coating and uniform thickness. CE certified.

This small-scale chocolate enrober features a 300mm mesh belt, ideal for protein bars, cookies, and nuts. Food-grade stainless steel ensures durability. Electric heating, 220V single phase, and customizable options available for efficient production.

This automatic 60kg chocolate enrober features 304 stainless steel construction, precise temperature control, and uniform coating. Ideal for bars, cakes, and confectionery. CE certified, easy to clean, and customizable with cooling tunnel options for efficient production.

Compact 60kg chocolate enrobing line with 180mm/300mm mesh belt, ideal for small spaces. Features electric heating, 220V single phase, and 3.1kw power. Coats protein bars, cookies, nuts, and more. Optional cooling tunnel or fan conveyor available.