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Cerasteel Knife 8'' Carving Knife

Item No.: BT-CM023
Handle: ABS handle with S/S bolster and 3 rivets

Advantage of Cerasteel knife:
Cerasteel knives are made of the composite material composed of ceramic (cer) and metal (met) alloy technology. It provides a long-lasting sharpness, while remains resilience and strength at the same time, they remain sharp as ceramic knives, and won’t chip or break like them.
Cerasteel knives are very sharp with ceramet alloy, and the sharpness maintains much longer than any steel knives.

How to use Cerasteel knife:
Cutting surfaces should be smooth, easy to clean, such as wooden, bamboo and polyethylene boards.
Avoid surfaces that can damage the blade, such as ceramic, stainless steel, granite, marble, porcelain and glass
All cutting boards and surfaces should be cleaned thoroughly immediately after use to avoid harmful bacteria growth.
Do not cut through bone with Cerasteel knives. (except meat cleavers)
Do not poking, pry or cut semi-frozen or frozen foods with Cerasteel knives.

In order to extend the life of the kitchen knife set, dry knife set after each time of cleaning and place kitchen knife set

in a well-ventilated place to keep kitchen knife set dry. The knife sleeve can further avoid the damage and prevent

rust of the tool. It is recommended that you put kitchen knife back into the knife sleeve after use.