Soil Improvement 85% K5P3O10 KTPP Potassium Tripolyphosphate
85%Mini K5P3O10 Anhydrous 13845-36-8 KTPP For Color Retention Agent Soil Improvement
Basic Information.
Sodium tripolyphosphate is a white powder, easily soluble in water, the aqueous solution is alkaline, and the pH of 1% aqueous solution is 9.7. There are two crystal forms, α type (high-temperature type) and β type (low-temperature type). Both have the same chemical properties and can obtain the same aqueous solution and crystalline hydrate, but thermal stability, solubility, the heat of hydration during dissolution, and hygroscopicity All are different. It will gradually hydrolyze to orthophosphate in water. It has good coordination ability and can be complexed with metal ions such as calcium, magnesium, and iron. It is also a non-organic surfactant.
Technical Specifications:
| No. | Specifications | Unit | Food Grade Standard |
| 1 | Main contents K5P3O10 | % | ≥90 |
| 2 | PH of 1% water solution | 9.2-11.1 | |
| 3 | Water Insoluble | % | ≤2 |
| 4 | Heavy Metal (as Pb) | mg / kg | ≤15 |
| 5 | Arsenic (As) | mg / kg | ≤3 |
| 6 | Fluoride (as F) | % | ≤10 |
| 7 | Loss on Drying | % | ≤0.7 |
| 8 | Total Phosphates | % | ≥46.5 |
| 9 | K2O | % | ≥51 |
Other performance indicators or have special requirements, please contact us
Sodium tripolyphosphate is used as an additive in synthetic detergents, soap synergists, pH regulators, water softeners, dyeing assistants, leather pretanning agents, dispersants and quality improvers, softeners and enhancers in the food industry Thickener, etc.
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Application:
Sequestering agent for calcium and magnesium in food products; highly soluble in aqueous solutions; excellent dispersion properties; low sodium meats, Poultry, processed seafood, processed cheeses, soups and sauces, noodle products, pet foods, modified starches, processed blood.
Company profile:
Kinda May(KDM)founded in 2007, mainly produces and operates food additives products, products including food grade sodium phosphate, food-grade potassium phosphate, and compound phosphate. Compound Phosphates are divided into Seafood Additive, Meat Conditioner, and Wheat Flour Food Quality Improver.
Our company construction is strict in accordance with these requirements of food hygiene standards in site planning. And the Sichuan Provincial Health Department issued chemical industry, food hygiene permits food additives production license examination, and acceptance by the State Technical Supervision, the country's industrial production permit, issued by the ISO9001: 2008 quality management system HACCP certification.
In addition to the domestic market, our products are also exported to the United States, Japan, Korea, Iceland, Australia, Canada, the Netherlands, Argentina, Chile, Thailand, and so on.
KDM warmly welcomes domestic and foreign merchants to establish a permanent, sincere, and mutually beneficial cooperation with us.
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.