Food Additives

GB25567 2010 Odorless SAPP Sodium Acid Pyrophosphate

Price Negotiable
Price: $900-1100/metric ton
MOQ: 1
Delivery Time: 10days
Brand: KDM
Product Description
7758-16-9 Na2H2P2O7 Sodium Acid Pyrophosphate High Quality Anhydrous
 

Technical Specifications:

 

Sodium Acid Pyrophosphate (SAPP)
Chemical Name Sodium Acid Pyrophosphate
Synonyms Sodium Acid Pyrophosphate
Molecular formula Na2H2P2O7
CAS NO. 7758-16-9
Standard Executed GB25567-2010
 
Quick Details:
 
CAS No.:7758-16-9
Other Names: Disodium dihydrogen pyrophosphate
MF: Na2H2P2O7
EINECS No.: 231-835-0
Place of Origin: Sichuan, China
Type: Emulsifiers, Nutrition Enhancers, Stabilizers, THICKENERS
Brand Name: KDM
Model Number: Sodium Acid Pyrophosphate Food Grade
Purity: 95% min SAPP
Appearance: white Powder SAPP
Grade Standard: Food Grade SAPP
Soluble: SAPP soluble in water
Standard executed: GB25567-2010 SAPP
E number: E450(i) SAPP
Product name: baking powder food grade SAPP 28
Application 1:  leavening agents SAPP
Application 2: absorbent agents SAPP
Application 3: Nutrition Enhancers SAPP
 
Supply Ability:
               
Supply Ability: 20000 Metric Ton/Metric Tons per Year SAPP 28                        
 
Packaging  Delivery 
 
Packaging Details
 
Plastic knit bag or kraft bag, net weight 25kg. Besides, we can pack the goods according to the requirement of the client.
PortChongQing
Lead Time : within 15 days
 
Production Description:
 
Sodium Acid Pyrophosphate is an inorganic substance with a chemical formula of Na2H2P2O7. It is a white crystalline powder with a relative density of 1.862. It is decomposed into sodium metaphosphate when heated to above 220°C. It is easily soluble in water and can form chelate with Cu2+ and Fe2+. The aqueous solution is heated with dilute sulfuric acid and dilute inorganic acid to hydrolyze to phosphoric acid. The source and preparation method are prepared by heating sodium dihydrogen phosphate to 200°C for dehydration; or adding sodium carbonate to phosphoric acid and then heating to 200°C for dehydration.

baking powder food grade SAPP 28

 

Picture Example :

 

 


Properties

White powder or granular; relative density 1.86g/cm3; Soluble in water and insoluble in ethanol; If its aqueous solution is heated together with diluted inorganic acid, it will be hydrolyzed into phosphoric acid; It is hygroscopic, and when absorbing humidity, it will become into a product with hexa-hydrates; If it is heated at a temperature above 220℃, it will be decomposed into sodium meta phosphate

 

Application

 

As a leavening agent it is applied to roast foodstuffs to control the fermentation speed; When applied to instant noodles, it can shorten rehydration time and avoid stickiness and mushiness of the noodles; When applied to crackers or cakes, it may shorten fermentation time, lower the breakage, make the porous space in good order and therefore lengthen the shelf life

 

 

Packaging

Plastic knit bag or kraft bag, net weight 25kg.

Besides, we can pack the goods according to the requirement of the client.

 

Technical Specifications

No. Specifications Unit Food Grade Standard
1 Appearance   White powder
2 Na2H2P2O7 % 95-100.5
3 Heavy Metal (as Pb) mg/kg ≤10
4 pH of 1% water solution   3.5-4.5
5 Water insoluble % ≤1.0
6 Plumbum (Pb) mg / kg ≤2
7 Arsenic (As) mg / kg ≤3
8 Fluoride (F) mg / kg ≤50
 

Other performance indicators or have special requirements, please contact us.

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Company Profile:

 

Sichuan Kindia May Science and Tech Co., Ltd was founded in November 2007. The company is located in the famous city of Chinese mineral water - shigu town industrial park, Shifang city, Sichuan province. The factory is only 10 km away from the downtown, 8 km away from the railway station, which brings superior geographical environment and convenient transportation. Our company has a high-quality, strong development ability, rich experience in production team. We mainly produce and operate food additives products, products including Food Grade Sodium Phosphates, Food Grade Potassium Phosphates, and Compound Phosphates. Compound Phosphates are divided into Seafood Additive, Meat Conditioner and Wheat Flour Food Quality Improver.

Get in Touch

Have questions about our products or want to discuss a custom order? Our team is ready to help you.

Company Sichuan Kindia May Science and Tech Co., Ltd
Location No. 812, 8th Floor, Building 2, No. 530, Middle Section of Tianfu Avenue, Chengdu High-tech Zone, China (Sichuan) Pilot Free Trade Zone
Contact Person Ma

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