High Amylose Maize Starch Low GI Resistant Starch Non GMO
High Amylose Corn Starch Low GI Starch Non GMO Resistant RS2 BEIJING YIGLEE TECH HAMS
The US FDA has made clear that resistant starch is a dietary fiber source, and the level of blood sugar control and diabetes improvement is C grade.
| NUTRITIONAL COMPONENTS | ||
| ITEMS | VALUE | METHOD/STANDARD |
| PROTEIN(DRY BASIS)/% ≤ | 1.20 | GB/T22427.10 |
| FAT(DRY BASIS)/ % ≤ | 1.50 | GB 5009.6 |
| FAT /% ≥ | 80.00 | GB 5009.9 |
| AMYLOSE/% ≥ | 70.00 | GB/T15683 |
| DIETARY FIBER(RESISTANT STARCH)/% ≥ | 50.00 | AOAC2009 |
The starch from this high amylose corn is commonly used in textiles, gum candies, cosmetics, pharmaceuticals (generally as a coating), biodegradable plastic products, numerous industrial applications and foods as an additive to increase the level of dietary fibre and lower the rate of energy release without changing the taste or texture.
BEIJING YIGLEE TECH HAMS
Quick Detail:
1. Resistant Starch,RS2
2. Slowly Digestible Starch,SDS
3. Non transgenic
4. High fiber starch
5. Low viscosity,Low Adherence
6. Raw crisp,Hard granules
7. Low GI starch
8. Prebiotics
9. Strong hydrophobicity
10. No water absorption,Insoluble in water
FAQ:
Q: Are you a factory?
A: Yes.We are international group company, with several 10000 mu planting bases and factories in different provinces of China.
Q: Where is your factory?
A: Our main factories located in Gansu Province, China.
Q: Do you provide OEM services?
A: If the long-term order exceeds 2000 MTS, we can consider OEM.
Q: How to deliver the cargo?
A: 20MTS/20’GP
MOQ=1MT
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